Why is my espresso thin and watery?
First, go back to my Training Page and follow my 10 Step Coffee Machine Espresso Workflow.
Check that you are getting a double espresso within 25-35 seconds.
If you are getting a double espresso within 25-35 seconds and the espresso is thin and lacking crema there can be only one answer - the beans.
Make sure that you are using fresh coffee beans. Beans less than 4 weeks old are recommended. Read my Blog about coffee bean freshness and storage by clicking here